
Source: louisianacookin.com / http://www.louisianacookin.com
Ingredients
- ¼ cup vegetable oil (reserved from Bayou Fried Chicken)
- 1 yellow onion, minced
- 3 stalks celery, minced
- 1 green bell pepper, seeded and minced
- 1 jalapeño, seeded and minced
- 1 poblano pepper, minced
- 3 cloves garlic, minced
- 3 teaspoons kosher salt, divided
- 1¼ teaspoons cayenne, divided
- 1 pound smoked sausage, halved and sliced
- 4 cups chicken broth
- Bayou Fried Chicken (recipe follows)
- 4 dried bay leaves
- 1 teaspoon hot sauce
- 1 teaspoon Worchestershire sauce
- 2 teaspoons Cajun seasoning
- 2 teaspoons ground white pepper
- 2 teaspoons paprika
- 2 cups Uncle Ben’s Converted Rice
- ¼ cup sliced green onion
- ¼ cup chopped fresh parsley
Smoked Sausage Jambalaya with Bayou Fried Chicken was originally published on myhoustonmajic.com