Creamy Shrimp and Mushroom Pasta serves 4, prep 5 min, cook time 30 min 4-8 oz fettuccine or linguine 10 tbsp butter, divided (I know,…

Cajun Shrimp and Sausage Pasta Ingredients 1/2 – 3/4 lb cooked fettuccine 2 TBS olive oil 1 lb peeled, deveined raw large shrimp 1 TBS…

Ingredients 8 ounces fettuccine or your favourite pasta 1 tablespoon butter 2 pound shrimp, peeled and deveined 2 tablespoon cajun seasoning 2 cloves garlic, chopped 1/4…

Try this delightful linguine with shrimp and tomatoes recipe for a hearty lunch or light dinner. All you need to know is below! INGREDIENTS 1 1/2…

Line baking pan with foil. Cut lemon into slices, put on bottom of pan, drizzle with 1 stick of melted butter. Sprinkle one pack of…

Save money this Valentine’s Day and surprise your partner with an easy home-cooked meal. Here are some inexpensive and easy recipes for the girl on the go. Shrimp Scampi Prep Time: 15 minutes Cook Time: 15 minutes Ingredients: 1 cup butter (no substitutes) 2 Tbsp. Dijon mustard 1 Tbsp. fresh lemon juice 1 Tbsp. chopped […]

Ingredients 1 (16 ounce) package penne pasta 2 tablespoons olive oil 1/4 cup chopped red onion 1 tablespoon chopped garlic

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            via:yahoofinance Popularity is not a state of grace. In business, it is treasure hard-won on the battlefields of product development and marketing, then leveraged or squandered or stolen back. Most of the products and ideas showcased here—the stuff we buy, sell, and otherwise consume the most—owe their status in […]

Ingredients Serves: Update 5 ounces mixed baby greens (about 8 cups) 1/2 cup balsamic vinaigrette 1/4 cantaloupe, skin removed and cut into 6-8 long strips 1/4 honeydew, sking removed and cut into 6-8 long strips 1/4 small round seedless watermelon, skin removed and cut into 6-8 triangles 24 large poached shrimp (peeled and deveined) 1/2 […]

Houston

The grill isn’t designed to cook meat; it's designed to cook food. To harness fire so you can sear, char, and caramelize any number of meats, vegetables, and fruits. A hot gridiron is a place where bland asparagus wilts into a backyard delicacy, homemade pizza crisps into an artesian flatbread, and ordinary fruit transforms into a gourmet dessert infused with the smoky signature of the grill.