Ingredients you’ll need: 1 [3] lb whole chicken, cut up 2 cups whole buttermilk oil for frying, preferably peanut oil 2 1/2 cups all-purpose flour 1 1/2 tsp salt Click here for more ingredients and directions
Ingredients ¼ cup vegetable oil (reserved from Bayou Fried Chicken) 1 yellow onion, minced 3 stalks celery, minced 1 green bell pepper, seeded and minced…
In this edition of Ask Professor Wiley, a woman wants to know should she become a vegetarian to meet her weight loss goals. Listen to…
This is another installment of Praiseman’s Holiday Recipes. Arron McCargo Jr. from Big Daddy’s House has a great recipe for a twist on a favorite, fried chicken. Get your cast iron skillets ready! Get more Kwanza recipes here!
