Ingredients: 2 tablespoons olive oil 1 pound spicy andouille (or smoked) sausage, sliced 8 chicken tenderloins (or 2 skinless/boneless chicken breasts), cut into bite-size pieces…
Makes: 10 servings Prep Time: 30 minutes Cook Time: 45 minutes Ready In: 1 hour, 15 minutes This is a delicious entree or side dish…
