Praiseman’s Recipes

Ingredients Serves: Update FOR PORK CHOPS: 2 double-cut pork chops, bone in 3 tablespoons vegetable oil

                This is another instalment of Praiseman’s Holiday Recipes. Pie for a main course? Yes! It can be done! But when Paula Dean makes it, then you know that it will be good down to the last bite! Watch as she whip up this dish with singing diva […]

Ingredients 1 tablespoon vegetable oil 1 (16 ounce) package elbow macaroni 9 tablespoons butter 1/2 cup shredded Muenster cheese 1/2 cup shredded Cheddar cheese 1/2 cup shredded sharp Cheddar cheese 1/2 cup shredded Monterey Jack cheese 1 1/2 cups half-and-half 8 ounces cubed processed cheese food 2 eggs, beaten 1/4 teaspoon salt 1/8 teaspoon ground […]

The cherpumple had me in a kerfuffle. Allow me to explain. A Los Angeles man named Charles Phoenix has created the turducken of Thanksgiving desserts and

              This is another installment of Praiseman’s Holiday Recipes. When your turkey comes out of the oven, rest for a minute, and your family gets ready to enjoy the feast….do you really know how to carve that bird? Here’s a Food Network video to help you. And please carve […]

Ingredients 10 pounds frozen cleaned chitterlings, thawed 1 onion, roughly chopped 2 teaspoons salt 1 teaspoon crushed red pepper flakes 1 teaspoon minced garlic Directions

Ingredients Serves: Update 4 teaspoons salt divided 1 whole chicken (4 pounds) backbone removed chicken cut into 8 pieces 3 cups buttermilk

Ingredients 1 pound sweet Italian sausage 3/4 pound lean ground beef 1/2 cup minced onion 2 cloves garlic, crushed 2 (28 ounce) can crushed tomatoes 2 (6 ounce) cans tomato paste 2 (6.5 ounce) cans canned tomato sauce

Ingredients Serves:  Update   2 cups all-purpose flour