Roasted Red Pepper, Mozzarella and Basil Stuffed Chicken
Prep Time: 15 minutes
Cook Time: 35 minutes
Total Time: 50 minutes
4 boneless skinless chicken breasts
8 ounces fresh mozzarella, sliced into 8 slices
1 12 oz jar of roasted red peppers sliced into 1 inch pieces (about two whole red peppers if you roast your own)
1 bunch of basil, whole leaves
1/4 cup fresh grated parmesan
2 tablespoon Italian seasoning
Salt and pepper for seasoning
Roasted Red Pepper, Mozzarella, and Basil Stuffed Chicken Recipe was originally published on myhoustonmajic.com
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