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INGREDIENTS 4 boneless skinless chicken breasts (about 1/4 inch thick) Salt, black pepper for seasoning 1/2 teaspoon Italian seasoning 1 tablespoon butter 1 tablespoon olive oil 6 ounces mushrooms, stems removed, sliced 2 red bell pepper, diced 1 medium shallot, diced 1/3 cup chicken broth 1/3 cup heavy cream 6 ounces Sargento Chef Blends Shredded 6 Cheese Italian Fresh parsley, chopped for garnish

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One Skillet Cheesy Italian Chicken Recipe  was originally published on myhoustonmajic.com

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