Praiseman’s Recipes
Ingredients 2 lb Hamburger 2 cans Cream of Chicken Soup 2 cups cheddar cheese 1 bag of Tator Tots Click here for ingredients and directions
Ingredients For the shrimp: 15 raw shrimp Salt, for seasoning Pepper, for seasoning For the mashed potato： 3 russet potatoes Click link below for more ingredients and directions
Ingredients 2 (14.75 ounce) cans wild red salmon 2 eggs 6 green onions, minced Click here for more ingredients and directions
Ingredients All-purpose flour, for dusting the pans 3 ripe bananas 2 teaspoons freshly squeezed lemon juice ¾ cup (1½ sticks) unsalted butter, softened 2 cups granulated sugar 3 large eggs One 11-ounce box vanilla wafers, crushed Click here for more ingredients and directions
Ingredients 1.5 lb uncooked prawns Salt and pepper Olive oil Click here for more ingredients and directions
Ingredients 2 tablespoons butter ½ cup diced green bell pepper ½ cup diced celery 1 cup diced sweet yellow onion 1 pound cooked crawfish tail meat Click here for more ingredients and directions
Ingredients 1 1/2 cups butter 2 large onions, chopped 3 stalks celery, chopped 1 green bell pepper, seeded and chopped 1 red bell pepper, seeded and chopped 4 cloves garlic, minced 1/2 cup chopped fresh parsley 1 bunch green onions, sliced 1/4 cup all-purpose flour Click here for more ingredients and directions
Ingredients 1 8 inch flat bread 8 to 10 large jumbo shrimp, peeled and devine ¼ cup of mozzarella cheese 2 to 3 teaspoons of garlic, chopped 1 tsp of butter Click here for more ingredients and directions
Ingredients 1½ cup butter, softened (3 sticks) 2½ cup granulated sugar 1 tsp pineapple extract 1 tsp pure vanilla extract 5 large eggs Click here for more ingredients and directions
Ingredients you’ll need: 1 [3] lb whole chicken, cut up 2 cups whole buttermilk oil for frying, preferably peanut oil 2 1/2 cups all-purpose flour 1 1/2 tsp salt Click here for more ingredients and directions
